RBF’s signature soup, every gourmet’s must-try! First-rate organic corn brewed into a sweet, light broth, combined with rich Hokkaido milk to make our foremost king of soups. A creamy indulgence dripping in nutrients that boost detox and lower blood pressure, this is a culinary experience that you’ll never forget.
Ingredients :
Corn, Butter (Cream, Lactic Culture, Fat), Vegetable Oil, Garlic, Whipping Cream (Contains Cow's Milk), Hokkaido Milk, Maltodextrin, Flavorings (Contains Milk, Egg and Chicken), Yeast Extract, Soy Sauce Powder (Contains Wheat, Soyabean), Salt, Sugar, Spice, Stabilizers E407, Flavour Enhancers (E621, E635, E631)
| Nutrition Information / Per 100g | |
| Energy | 108 kcal / 447 kJ |
| Protein | 2.1 g |
| Total Fat | 8.2 g |
| - Saturated Fat | 3.9 g |
| - Trans Fat | 0 g |
| Carbohydrates | 6.3 g |
| - Sugars | 3.1 g |
| Sodium | 191 mg |
Net Weight：300ml
Made In Hong Kong
Serving Methods：
- Boiling Method
Place the soup pouch in boiling water for 8 to 10 minutes and serve.
- Reheat by Steamer Method
Place the soup pouch into the steamer at 80 to 100 degree for 10 minutes and serve.
（Actual time needed for reheating depends on the stove/steamer power.）
Storage：
Keep refrigerated at -18°C
Product picture is for reference only. The real object should be considered as final.